• Location: Bangkok, Thailand
  • Duration: 4 hours (approx.)
From NZD 89.57

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Reviewed by: Liga H, January 2017

Absolutely loved it. Know that it is intended for people with little or no experience in making Thai food so do not attend if you are a chef at a famous LA restaurant chain. The tour guides were friendly, helpful, and taught basic stuff without making you feel like an utter fool in the kitchen. All the equipment was top-notch, the place was out-of-this-world, and ample times was given to make food and socialize.

Reviewed by: CHIA S, January 2017

Very well executed from pickup to drop off. The meals we cooked were all well planned and delicious. The cooking class was on the most beautiful scenic site and the instructors were simply lovely. They even send you photos taken during the class which is a thoughtful and gesture. I could not recommend this experience enough.

Reviewed by: madupree, January 2017

Excellent tour! Great way to learn about the ingredients that goes into Thai food, the difference in the various peppers and how to safely handle them. The different herbs that change the flavor of the dish, by the intensity of the flavor, like seasoning Soy Sauce, Galangal vs Ginger, different Basil's, once you taste this, you understand what you are missing.
Also this is an individual cooling class so each person prepare their dish, A group activity was grating coconut to make coconut cream.
The cooking techniques apply also to all cooking, like heating pans, checking oil temperature, the thing I found I really need at home is a Wok burner.
The staff was great, the setting was excellent, with garden, partially open air classroom and kitchen, excellent afternoon, fellowship, meeting new people, maybe from your home country. Different than museum or temple tour as everyone is focused on cooking and tasting the final product.
To Viator, Please try to list this as a Morning and Afternoon class, I asked and did afternoon, this way you/I did a Temple tour in the morning, got back to hotel, short break and was ready for pickup for the Baipai class. With distance to the school, Bangkok traffic, and if the class runs a bit long, the afternoon session lets you do more tours, if time in Bangkok is at a premium.

Reviewed by: Gay M, January 2017

Very good class. Very well organised and relaxed for the participants. Well worth the money.

Reviewed by: agge, Sweden, January 2017

So helpful and nice team!! Everything prepared according to my allergies, felt safe and had no problems afterwards. Beautiful surroundings and clockwork organized. I highly recommend this cooking class :

Reviewed by: Barbara H, January 2017

This was certainly one of the highlight of my Bangkok trip. The Baipai Thai Cooking School goes out of its way to give you an amazing experience. This tranquil, beautiful site feels like it and #39;s far away from the city but, in truth, it and #39;s under an hour even with notorious Bangkok traffic.

Reviewed by: Ruchika S, November 2016

Recommended this cooking class to other people and they all LOVED it also