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Paris Cooking Class

Anonymous, July 2010

Looking for the local produce...

Dessert

b_yancey, June 2015

Pineapple with honey and vanilla

Main Course

b_yancey, June 2015

Prosciutto wrapped chicken with glazed carrots and potatoes

First Course

b_yancey, June 2015

Beets with goat cheese

Me and Chef Fredrick

b_yancey, June 2015

Me and Chef Fredrick

Marthe at the market

Judy D, November 2014

Marthe picked carrots for one of the items we cooked for lunch!

Marthe at the market

Judy D, November 2014

What fun we had at the market!