Relax on a Quebec City Dinner Cruise as enjoy a night of fine-dining and dancing. Dine on a delectable five-course dinner with wines to match as you cruise past enchanting Old Quebec. Dance the night away as the stars come out and the house band plays.
Cast off for fine dining aboard the Louis Joillet, Quebec City's unique cruising restaurant. As the sun goes down, take in all the magic of Quebec by night. The fabulous view from the glass enclosed decks sets the stage for a very special evening.
The chef has prepared for you a meal worthy of the Captain's Table: Atlantic salmon fillets, chicken supreme, beef fillet mignon and not to mention the captain's delight - always a favorite for dessert! You will have the choice from three set menu on the night. Your wine steward will offer wine suggestions to complement your gourmet dinner meal.
No Quebec City Dinner Cruise is complete without music! Leave your cares behind as the band plays, and dance the night away under the stars with romantic Quebec City as your decor!
Schedule details
Quebec City Dinner Cruise
Select a month to view a calendar of availability and departure details.
Departure Point:
Croisières Pier ChouinardDeparture Time:
- 7:00pm
Return Details:
Returns to original departure point
Pricing information
Click the link below to check pricing & availability on your preferred travel date. Our pricing is constantly updated to ensure you always receive the lowest price possible.
Tour options:
Departs from Chouinard Pier
Departs from Levis Pier
Additional information
Quebec City Dinner Cruise
Inclusions:
- Dinner cruise
- 5-course dinner
- Coffee, tea and herbal tea
- Live entertainment
- GST (Goods and Services Tax)
Exclusions:
- Gratuities (optional)
- Hotel pickup and drop off
Additional Information:
- Confirmation will be received at time of booking
- Adult pricing applies to all travelers
- Any other selection outside the offered menu is subject to an additional charge onboard
Itinerary:
SAMPLE MENU: (subject to change)***Amuse-Bouche***
Chef’s delight
***Entree***
Verrine of celeriac, prosciutto and radicchio with an old style pastis dressing
***Starters***
Seafood panaché or duck tasting or roasted pear salad with poppy seeds and honey
***Main Course***
Chicken breast with grilled vegetables and goat cheese, roasted tomatoes in a demi-glace sauce or Atlantic salmon filet with a panko herb crust, white butter, saffron and chive sauce or Beef filet mignon, bordelaise sauce with truffle infusion
***Dessert***
Captain’s delight
Coffee / tea / herbal tea
Voucher Info:
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Local Operator Information:
Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.
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