Small-Group French Cooking Class in Paris

5 81 Reviews

  • Location: Paris, France
  • Duration: Varies (approx.)
  • Tour code: 3234COOKING

Paris Cooking Class

Anonymous, July 2010

Looking for the local produce...

Jarret de Veau aux Tomates

Cammy B, June 2014

OMG. I'm not sure if there was a secret ingredient. Smoky, flavorful and totally satisfying.
Well worth seconds, even before dusk.

Whetting the Appetite

Cammy B, June 2014

Life as it should be. Nibbles and wine at high noon.

New Way New Potatoes

Cammy B, June 2014

Absolutely delicious. Saute in heavy pan first, add a little wine, thyme or rosemary. Cover and cook for about 35 minutes.

Fire Up The Veal

Cammy B, June 2014

Veal chunks sautéed to start. Don't crowd the pan.

Mirepoix Voila

Cammy B, June 2014

The backbone of so many fine French recipes: carrots, onions and celery - evenly diced. .

Testing The Heat

Cammy B, June 2014

Dominique won't get burned, even though he gauges the heat of the pot with his hand.

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Tour code: 3234COOKING

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