Dixieland Jazz Cruise from St Petersburg with Optional Lunch

  • 4.5 star rating: Recommended based on 2 reviews
  • Duration: 2 hours 30 minutes (approx.)
  • Location: St Petersburg, Florida
  • Product code: 3425CB3HRCRUISE
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From USD
$21.40

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Add some Dixieland jazz to your Florida vacation on this cruise! Aboard a dining yacht, travel along Tampa Bay from St Petersburg and relax as you take in the beautiful scenery and enjoy live music from a Dixieland jazz band. Upgrade to include a 3-course lunch to complete your afternoon on the water.

Highlights
  • Fully narrated tour

Meet in St Petersburg in the afternoon and board your fully modern dining yacht: a 113-foot (33-meter) finished with Victorian touches. Settle into your seat or lounge on the viewing decks to take in the remarkable Tampa Bay waterfront scenery as your 2.5-hour cruise begins.

On board, enjoy live music from a Dixieland jazz band! Relax, grab a drink from the onboard bar, and enjoy classic, catchy jazz tunes as you admire the panoramic scenery of pristine waters and the beautiful Florida coast from the sightseeing deck.

Keep an eye out for dolphins and other wildlife as you listen to your captain’s engaging, informative commentary on the area’s history and points of interest.

Upgrade: Upgrade to enjoy a fabulous lunch onboard prepared by an executive chef. Choose from six main courses served with salad and bread, followed by a scrumptious dessert (see Itinerary for a sample menu).


Schedule details

Dixieland Jazz Cruise from St Petersburg with Optional Lunch

Dixieland Jazz Cruise from St Petersburg with Optional Lunch

Select a month to view a calendar of availability and departure details.

Departure Point:

Cruise departs from the Corey Causeway

Departure Time:
    12pm: Boarding begins
    12:30pm: Cruise departs
Return Details:

Returns to original departure point at approximately 3pm

Pricing information

Click the link below to check pricing & availability on your preferred travel date. Our pricing is constantly updated to ensure you always receive the lowest price possible.

Tour options:
Cruise OnlyCode: CO

Cruise only

From USD
$21.40
Pricing details
Cruise with LunchCode: CWL

Cruise with lunch. Choose from six main courses served with salad and bread, followed by dessert.

From USD
$39.50
Pricing details

Additional information

Dixieland Jazz Cruise from St Petersburg with Optional Lunch

Dixieland Jazz Cruise from St Petersburg with Optional Lunch

Inclusions:
  • Live narration
  • Local taxes
  • Lunch (if option selected)
Exclusions:
  • Gratuities (optional)
  • Beverages (available for purchase)
  • Hotel pickup and drop-off
Additional Information:

  • Confirmation will be received at time of booking
Itinerary:
Sample Menu

Appetizers

Caesar salad
Bread with olive oil, herbs and spices

Main Course (choose one)

Chicken Spinaci
Roasted breast stuffed with sautéed spinach, artichoke hearts and crumbled goat cheese, drizzled with balsamic glaze and served with chef’s selection of rice and seasonal vegetables

Vegetarian Harvest
Roasted garden vegetables served with linguini and topped with fresh tomato ratatouille

Fresh from the Wharf
Selection from the seafood market served with chef’s selection of rice and seasonal vegetables

Chicken Sapphire
Roasted breast served over a linguini nest tossed in homemade Alfredo sauce, drizzled with a roasted red pepper coulée

Rosemary Roasted Cornish Game Hen
Half of a garlic and rosemary roasted Cornish game hen cooked to crispy perfection alongside the chef’s selection of rice and seasonal vegetables

Stuffed Shrimp
Large shrimp filled with lump crab and Italian herb stuffing, finished with a Cajun remoulade and served with chef’s selection of rice and seasonal vegetables

Sea Scallops
Jumbo sea scallops with a bed of bacon brittle topped with caviar butter, complemented with the chef’s selection of rice and seasonal vegetables

New Zealand Rack of Lamb
Lamb roasted with rosemary and garlic and topped with maitre d’hotel butter served with chef’s selection of potatoes and seasonal vegetables

Surf & Turf
A pairing of Chateaubriand steak and stuffed shrimp served with chef’s selection of potatoes and seasonal vegetables

Chateaubriand
Classic slow-roasted beef tenderloin cooked to a perfect pink and topped with béarnaise sauce, served with chef’s selection of potatoes and seasonal vegetables

Dessert

Two dessert dishes (changes regularly)
Voucher Info:

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