New Orleans Cooking Class

Welcome to the Fun, Food and Folklore of The New Orleans School of Cooking! These entertaining classes are located in a renovated molasses warehouse built in the early 1800's in the heart of the French Quarter. You will be taught the basics of Louisiana Cooking in a way you'll never forget.

Fun is a primary ingredient in the kitchen! The Creole/Cajun experts teach you New Orleans specialties such as Gumbo, Jambalaya and Pralines, and season them with history, trivia and tall tales. It's a "ga-ron-teed" good time for all!

All classes include recipes and generous samplings of the demonstrated items, coffee, iced tea and beer.

Please Note: Bookings can only be made up to 3 months in advance

Schedule details

The French Quarter of New Orleans

Departure Dates:

Daily

Important Note: Cooking classes sell out quickly, so please ensure you enter the exact date you wish to take the cooking class. Changes closer to the date may not be possible.

Departure Point:

Classes meet at New Orleans School of Cooking and Louisiana General Store, located at 524 St. Louis Street, New Orleans

Departure Time:

• 10:00am

Hotel Pickup:

Hotel pick-up is not provided

Additional information

New Orleans Cooking Class

Inclusions:

• New Orleans Style Cooking Demonstration Class
• Recipes
• Generous sampling of all demonstrated food items
• Coffee, Iced Tea and Beer

Exclusions:

• Hotel pick up and drop off

Additional information

• This tour must be booked at least 72 hours in advance of your travel date
• Confirmation for this product will be received at time of booking, unless you are booking within 14 days of tour date. In this case, confirmation will be received within 48 hours, subject to availability
• Please Note: This is a demonstration class only, and there is no hands-on training
• Bookings can only be made up to 3 months in advance of preferred date

Menu:

Wednesday: Gumbo, Jambalaya, Bread Pudding, Pralines
Thursday: Red Beans and Rice, Cornbread/Lagniappe Item, Pecan Pie, Pralines
Friday: Shrimp & Artichoke Soup, Crawfish Etouffee, Bread Pudding, Pralines
Saturday: Gumbo, Jambalaya, Bread Pudding, Pralines
Sunday: Gumbo, Jambalaya, Bread Pudding, Pralines

Booking Details:

• This tour must be booked at least 72 hours in advance of your travel date
• Confirmation for this product will be received at time of booking, unless you are booking within 14 days of tour date. In this case, confirmation will be received within 48 hours, subject to availability

Local Operator Information:

Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.