Sydney Harbour Dinner Cruise

Book a table for a dinner cruise on Sydney Harbour aboard the MV Sydney 2000, the most prestigious cruising restaurant on Sydney Harbour's waterways. You'll enjoy a three-course à la carte dinner, prepared by a team of international chefs, as you cruise past the floodlit Sydney Opera House and Sydney Harbour Bridge on your evening Sydney Harbour cruise.

The state-of-the-art MV Sydney 2000 has three separate dining areas, an atrium, a 360-degree viewing deck, a dance floor and music from the Sydney 2000 Band. Dining afloat doesn’t get much finer than aboard the MV Sydney 2000, synonymous with luxurious dining, first-class service and entertainment.

Would you like a window seat?
Select the “confirmed window option” to ensure that you receive a window seat to enjoy the spectacular Sydney Harbour scenery. Please note: this seating must be selected at the time of booking, and a surcharge applies.

Schedule details

Captain Cook - MV Sydney 2000

Departure Dates:

Daily

Unavailable Dates:

• January 26 (Australia Day
• December 25 (Christmas Day)
• December 26 (Boxing Day)
• December 31 (New Year's Eve)
• February 14 (Valentines Day)

Departure Point:

• 7:00pm from No. 6 Jetty, Circular Quay
• 7:30pm from No. 1 King Street Wharf
• Both Circular Quay and King Street Wharf (near Darling Harbour) are located in downtown Sydney

Departure Time:

Please refer to Departure Point

Return Details:

• No. 6 Jetty, Circular Quay at 9:30pm (Sun-Thurs) or 10:30pm (Fri-Sat).
• No. 1 King Street Wharf at 10:00pm. Optional disembarkation on Friday and Saturday nights at 11:00pm.

Hotel Pickup:

Hotel pickup not available

Itinerary:

Sydney dinner cruise sample menu:
Entree

• Pacific oysters, fresh salmon and seared green prawns with Waldorf salad
• Crab and prawn ripieni drizzled with light pesto butter and shaved parmesan
• Carpaccio of rare Angus fillet with white bean puree and sage olive oil dressing
• Vegetarian antipasto - marinated mushrooms, flame grilled artichoke hearts, Mediterranean beans and risonne

Main

• Fillet of Tasmanian salmon with roast chat potatoes, asparagus frizzled leeks and citrus hollandaise sauce
• Supreme of free-range chicken with prosciutto, served with polenta and Tuscan style sauce
• Aromatic confit of duck with wild cherry sauce, kumera mash and and baby buk choy
• Grilled eye fillet of beef on mushrooms with layered dauphinoise potatoes, red onion jam and rich veal jus
• Gratin of vegetables with sweet capsicum sauce and asparagus

Dessert

• Chilled coffee souffle with chocolate sauce
• Vanilla trifle with almond biscotti
• Chocolate brulee tart with lime bavarois
• King Island camembert and classic vintage cheddar with sweet pear paste and water crackers

Tea and Coffee

Additional information

Dinner Cruise on Sydney Harbour

Inclusions:

• Sightseeing cruise of Sydney Harbour
• 3 course a la carte dinner
• Upper Deck seating
• Entertainment with the Sydney 2000 Band
• Australia's Goods and Services Tax (GST)

Exclusions:

• Beverages

Additional information

• This cruise must be booked at least 48 hours in advance of your travel date
• Confirmation for this cruise will be received at time of booking
• This cruise is not wheelchair accessible
• The dress code is smart casual
• This vessel has smoking available outside only. It has an outside area on each level at the back of the ship equipped with ashtrays. There is also a large open deck on the top level that is available for all passengers.

Booking Details:

• This cruise must be booked at least 48 hours in advance of your travel date
• Confirmation for this cruise will be received at time of booking

Local Operator Information:

Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.