Small-Group Italian Cooking Class in Florence
Reviewed by: John P, August 2014
Great time and lots of fun. Food, wine and instruction were top-notch. Enjoy!
Reviewed by: Leonard F, August 2014
Loved every minute of it! Highly recommend this fabulous experience.
Reviewed by: Jacob M, August 2014
We got upgraded to the VIP class because the small group was over booked. We had a fabulous time and it is our favorite experience of our trip.
Reviewed by: Bonnie B, August 2014
This class was so much fun! The instructors were so nice and had such wonderful personalities! My friend and I will definitely be doing another class!
Reviewed by: Jacinta S, July 2014
We had booked this tour before leaving for Europe; there weren't many loco king schools to choose from and online reviews sounded ok, so we took the chance and I'm so pleased we did. What a fantastic day we had! We were "upgraded" and had the deluxe cooking school experience with a small group totalling 13. Our professional chef Paul took us for a quick but highly informative tour of the indoor food market, and then we all set off into the Tuscan hills to a wonderful old Villa - we couldn't believe our luck.
Paul taught us to make Tiramisu, two types of pasta and he made different sauces to go with them, along with a delicious salad; all with ingredients bought that morning at the market. This was accompanied by local wines - bellissima!
The combination of our fabulous, enthusiastic and engaged group (all so lovely and friendly); our great Chef Paul (so patient! And a great cook!!); the magnificent setting - they make films about places like this... And the wonderful food and wine, made for one of the most memorable days of our holiday.
If you're thinking about doing something like this, I can only say - do it!
Reviewed by: Adriana C, July 2014
It was entrataining , great staff . Perfectly organized and very much hands on. Will do it again next time I am back .
Reviewed by: Nirav B, July 2014
Had a fantastic day, food was amazing and the chefs were fantastic - very fun and helpful. Learnt lots and can't wait to whip up an Italian feast when we get back home!