Here is a selection of the most recent reviews of the Small-Group Italian Cooking Class in Florence submitted by actual travelers. Read what travelers liked, what they loved, and what they thought could be improved.
Select a datex
A very special experience with much much fun!
The two Sefs are very polite, they guided us to the central market ( a very nice tour and tasting of the local products). The only drawback is that in the market the prices of the products are extremely high!
The cooking class was very educating and fun. We were 26 people and with good organisation it is not a problem at all!
Afterwards, we had the dinner of what we produced plus some wine!
Just have in mind that the class - dinner ends at about 5 pm.
I definetely recommend it to singles, couples and families with children!
One of the best tours I have done on my holiday. This is highly recommended for anyone who wants to experience true Italian cooking and taste some amazing food at the end. Two thumbs up to our chiefs Julio and Davide who were extremely knowledgeable, helpful and somewhat easy on the eye.Reviewed by: Grumpas, October 2013
A lot of fun, got to make homemade ravioli, tiramisu and Bolognese sauce (and eat our creations while sipping on some wine). Visiting the market and watching the demonstration was very informative and delicious (we got to sample)
I would highly recommend this tour for anyone looking to be a little creative on their vacation. There were people of all ages in our group.
Excellent! So much fun and informative.
Chefs Davide and Julio were wonderful and lots of fun.
Now I'm going to make home made pasta at home!
It was a nice small class but the chef for the day had absolutely no assistance and was 'crazy' trying to get all things in order. The pre-cooking activity was excellent where we tasted and learned many things regarding EVOO and Balsamic vinegars. Our menu was not terribly exciting as I already know how to make Bolognese sauce and tiramisu. We made homemade pasta and that was about it. Nice but not fantastic.Reviewed by: Stevie, December 2013